OUR STRONG FOOD HERITAGE

With an artisan craft and family tradition in baking since the early 1800’s, Beth-Ann Smith and brothers Owen & Ken Madden’s Lismore Food Company present these outstanding fine biscuits and confections. A strong food heritage and history of working only with the highest quality ingredients deliver a distinctive flavour and taste.

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‘Gorgeous…beautiful…really fantastic flavour…perfect for gifting’

Sunday Business Post

‘Delicious…nutritious…gorgeous…insanely good…and Irish –made!’

Rachel Allen, TV Chef & Sunday Independent

‘Amazing biscuits…superbly presented… accept no substitutes’

John & Sally McKenna, McKennas Guides

‘The most glamorously packaged biscuits on the market’

Irish Times

‘To die for…smitten…very chic…very special’.

Isle Magazine

‘Best packaging of the year…stylish gift’

Irish Examiner

‘Lismore Food Company’s two new flavours will be on the best tables’

Lucinda O’Sullivan, Sunday Independent

‘The new savoury range is excellent…divine…buttery…crunchy with just the right savoury note…chic packaging’

Irish Times

‘A real treat…inspired by the rich waters off the Irish coast’

Totally Dublin

OUR FINE BISCUITS AND CONFECTIONS

Our sweet and savoury flavours are delicate and delicious ….perfect for every occasion!

OUR SELECTION OF
SWEET BISCUITS

PERFECT WITH TEA, COFFEE OR TO ACCOMPANY DESSERT.

OUR SAVOURY FLAVOURS

THE FINEST BISCUITS FOR CHEESE AND WITH A GLASS OF CHILLED WINE.

OUR AMAZING
NEW CONFECTION

DELICIOUS WITH AN ESPRESSO  OR AS A LATE NIGHT TREAT.

LISMORE

Discover the charming heritage town where it all begin.

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